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OVERNIGHT SAUSAGE STRATA




Source of Recipe


Lando'Lakes.com


Recipe Introduction


This egg bake recipe is delicious and easy for breakfast or brunch.


List of Ingredients




1 roll pork sausage
1/4 C chopped onions
6 C. cubed 3/4-inch French bread
1 1/2 C.Half & Half
1/4 C. butter or margarine
3 Eggs
1 1/2 C. Cheddar Cheese, shredded


Cook sausage and onion in 10-inch skillet over medium heat until sausage is browned (3 to 5 minutes).
Drain off fat, if necessary.
Stir sausage mixture and bread cubes together in large bowl. Place into ungreased 8-inch square baking dish, set aside.

Combine half & half, Butter and eggs in a bowl.
Beat at medium speed until well mixed (1 minute).
Pour egg mixture evenly over bread mixture in baking dish. Sprinkle cheese evenly on top.

Cover tightly; refrigerate overnight.









Recipe



Heat oven to 350°F.
Uncover; bake for 40 to 45 minutes or until knife inserted in center comes out clean and cheese is browned.
Let stand 5 minutes before serving.