Email to Melinda C      

Recipe Categories: MelindaC's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKEFROSTINGS CAKES CANDY CASSEROLES CHEESEBALLS CHICKEN COLESLAW COOKIES CORNBREADS CROCKPOT DESSERTS DIPS EasyDinners FISH FRUIT FRUITSALADS HOLIDAYS JarMixesforGifts MEATS PARTYFOODS PASTA PIES POTATOES SALADS SANDWICHES SAUCES SIDEDISHES SNACKS SOUP STUFFINGorDRESSING SUGARFREE

CROCK POT CAKE




Source of Recipe


?????


List of Ingredients




1 box cake mix any flavor


Recipe



Prepare cake-mix batter according to the package directions. Coat the bottom and sides of the pot with vegetable cooking spray, then pour in the batter. Cook on the low setting for 2 1/2 to 3 hours. When a tooth- pick stuck in the center of the cake comes out clean, it's done. Let the cake cool for 30 minutes or until the center is set. Serve it warm or at room temperature, spooned into bowls, drizzled with caramel sauce, and topped with whipped cream.