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    EASY BOSTON CREAM CAKE


    Source of Recipe


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    List of Ingredients




    i box yellow cake mix
    1 pkg instant vanilla pudding & pie filling
    1 C. cold milk
    2 Tbs cocoa
    1/4 C. powdered sugar

    Recipe



    Prepare batter for cake layer and bake as directed using (2) 8 round baking pans.
    Remove one layer from pan and cool. Beat pudding mix, cold milk, powdered sugar
    and cocoa until blended and thickened. Spread pudding between layers. Spread with
    Chocolate Glaze. OR leave cocoa out of pudding mixture and just use chocolate icing instead of glaze..
    Cover and refrigerate.

    Chocolate Glaze
    1/4 cup margarine
    1/2 cup cocoa
    1 cup powdered sugar
    1/2 tsp vanilla
    1/4 cup hot water

    Blend melted butter and cocoa. Stir in powdered sugar and vanilla. Stir in water, 1
    tbsp. at a time, until glaze is desired consistency. Beat until smooth and use immediately.

 

 

 

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