IRISH POTATO CANDY
Source of Recipe
Unknown
List of Ingredients
2 Tbs. mashed potatoes
2 1/4 C. confectioner's sugar
1-12 oz. jar peanut butterRecipe
Place potatoes in mixer bowl.
Add sugar a little bit at a time beating well after each addition.
Spread onto a big piece of waxed paper about 12"x18" and make a rectangle about 10"x15".
Spread peanut butter over top of sugar potato mixture.Roll up like as a jelly roll. Put in fridge for about an hour then cut into slices.
Store in fridge.