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DOUBLE DELICIOUS COOKIE BARS




Source of Recipe


Eagle Brand Newsletter


List of Ingredients




1 1/2 C. graham cracker crumbs
1/2 C. (1 stick) butter or margarine
1 (14-oz.) can Sweetened Condensed Milk
1 C. (6 oz) semi-sweet chocolate chips
1 C. (6 oz.) peanut butter-flavored chips




Recipe



Preheat oven to 350ºF (325ºF for glass dish).
In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13X9-inch baking pan.
Pour Sweetened Condensed Milk evenly over crumb mixture. Layer evenly with remaining ingredients; press down firmly with fork.
Bake 25 to 30 minutes or until lightly browned. Cool. Cut into bars. Store leftovers covered at room temperature.
For perfectly cut bars: Line entire pan with a sheet of aluminum foil first. When bars are cool, lift up edges of foil to remove from pan. Cut into individual squares. Lift off foil.