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    CHARDONNAY'S KEY LIME PIE


    Source of Recipe


    Karen Dewey

    Recipe Introduction


    A wonderful Summer Treat

    List of Ingredients




    14 OUNCES SWEETENED CONDENSED MILK

    6 OUNCES KEY LIME JUICE OR REG FRESH LIME JUICE

    12 OUNCES COOL WHIP

    Recipe



    COMBINE CONDENSED MILK AND JUICE AT LOW SPEED OR BLEND WITH WHISK. SLOWLY ADD COOL WHIP (LET SOFTEN A BIT) WITH SPATULA UNTIL WELL BLENDED. POUR INTO A GRAHAM CRACKER CRUST. PLACE IN FREEZER OVERNIGHT.

 

 

 

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