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    Perfect Sunday Dinner Rolls

    List of Ingredients




    1 package dry yeast
    1/4 cup warm water
    1/2 cup sugar
    2 eggs
    1 cup warm water
    1/3 cup cooking oil
    1 t. salt
    4 cups flour
    1/4 melted butter

    Recipe



    Dissolve yeast in 1/4 warm water. Add sugar. Beat eggs in 1 cup warm water; add oil and salt. Add to sugar and yeast mixture. Add flour gradually. Let stand overnight. Divide dough into 4 parts. Roll out each part, cut into pie shaped wedges. Roll large end to small end; dip in melted butter. Place on lightly greased pans. Let rise for 1 hour. Bake in preheated 375 degree oven for 8 to 10 minutes.

 

 

 

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