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Apple Pancakes




Source of Recipe


King Arthur Flour


List of Ingredients




2 cups flour -- preferably King Arthur Flour
1 teaspoon cinnamon -- up to 2 teaspoons total, depending on taste
1/3 cup sugar
1/2 teaspoon salt
3 eggs
1 1/2 cups milk
4 apples -- peeled and chopped, sprinkled with lemon juice to prevent browning
butter or vegetable oil to grease the griddle



Recipe



Blend the dry ingredients together. Beat the eggs until they are light and mix in the milk. Blend the wet ingredients with the dry mixture. Gently fold in the apple.

Melt butter in a griddle and drop the batter by the tablespoonful, allowing room for the batter to spread. Cook the pancakes on both sides until golden.



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Per Serving (excluding unknown items): 1921 Calories; 30g Fat (13.9% calories from fat); 55g Protein; 362g Carbohydrate; 23g Dietary Fiber; 611mg Cholesterol; 1418mg Sodium. Exchanges: 12 1/2 Grain(Starch); 2 1/2 Lean Meat; 5 1/2 Fruit; 1 1/2 Non-Fat Milk; 3 1/2 Fat; 4 1/2 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0