Audrey's Whole Wheat Bread
Source of Recipe
Audrey Nelson
Recipe Introduction
Audrey shared her recipe with all her customers when she closed her tea room. A quick and easy yeast bread recipe that tastes good too.
List of Ingredients
* Exported from MasterCook *
Audrey's Whole Wheat Bread
Recipe By :Audrey Nelson
Serving Size : 24 Preparation Time :0:00
Categories : Breads & Cereals
Amount Measure Ingredient -- Preparation Method
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2/3 cup oil
2/3 cup honey
2 tablespoons salt
3 tablespoons yeast
5 1/2 cups hot water
6 cups whole wheat flour
Recipe
Mix all ingredients together. Add additional flour, if needed. Knead 10 minutes. Place in 150 degree oven and let rise until loaves reach 1-inch from top. Turn oven to 350 degrees and bake until done. Makes 4 loaves of bread.
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Per Serving (excluding unknown items): 188 Calories; 7g Fat (30.2% calories from fat); 5g Protein; 30g Carbohydrate; 4g Dietary Fiber; 0mg Cholesterol; 537mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 1 1/2 Fat; 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0
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