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Beef Taco Casserole




Source of Recipe


Betty Crocker Christmas Cookbook


List of Ingredients




1 pound ground beef
1 medium onion, chopped
15 1/2 ounces kidney beans
8 ounces tomato sauce
2 teaspoons chili powder
1/2 teaspoon garlic salt
1 cup broken tortilla chips
1 cup shredded Cheddar cheese, or process American cheese

Recipe



Cook and stir ground beef and onion in a 10 inch skillet until beef is light brown. Drain. Stir in kidney beans (with liquid), tomato sauce, chili powder and garlic salt. Heat to boiling. Pour half of the meat mixture into an ungreased 1 1/2 quart casserole; top with tortilla chips. Pour remaining beef mixture on top; sprinkle with cheese. Cover and bake at 350 degrees F until bubbly, 25 to 30 minutes. Garnish with chopped green bell pepper and pimiento, if desired.

Serves 6.