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Homemade Noodles




Source of Recipe


BHG






Recipe Introduction


Yummy cooked in chicken broth and served with a dab of butter. All time comfort food!!





List of Ingredients



• 1 egg, beaten
  
• 1/2 teaspoon salt
  
• 2 tablespoons milk, rich (top) milk if possible
  
• 1 cup flour
  






Instructions



1. Combine egg, salt, milk and enough flour to make a stiff dough. Roll out very thin on a floured surface. Let rest 20 minutes.
   
2. Roll up like a jelly roll and then slice into thin noodles. Spread out and let dry 2 hours.
   
3. Drop into boiling soup or boiling salted water. Cook 10 minutes.
   
4. Makes 3 cups noodles.