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Tuna Parmesan Sandwiches

Source of Recipe


$5 Dinner Mom



List of Ingredients



• 12 ounces tuna, drained, two 6 oz. cans
  
• 1/2 cup mayonnaise
  
• 1/2 cup Parmesen cheese, grated
  
• 1 tablespoon Dijon mustard (I use creamy Dijon)
  
• 1 teaspoon lemon juice
  
• 1 teaspoon garlic powder
  
• Salt and pepper, to taste
  
• 8 slices whole wheat bread
  






Instructions



1. Add all the ingredients, except the bread, to a mixing bowl. Mix well until combined.
   
   
2. Divide tuna mixture evenly between four slices of bread. Spread neatly. Top with remaining four slices of bread.
   
   
3. Serves 4.
   
   
4. Note: I usually use white bread I LOVE the taste of tuna salad on white bread.