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    Fudge Rum Sauce


    Source of Recipe


    Woman's Day

    List of Ingredients




    4 ounces unsweetened chocolate
    2/3 cup boiling water
    6 tablespoons corn syrup
    3 tablespoons butter
    1 2/3 cups sugar
    1 tablespoon rum

    Melt chocolate with butter in a medium saucepan. Use very low heat. Add

    boiling water tomelted chocolate. Blend well then add corn syrup,

    surgar, mixing thoroughly. Bring mixture to boil; stirring constantly.

    Lower heat; simmer until mixture thickens slightly, about 9 minutes.

    Remove from heat and cool 15 minutes. Stir in rum; blend well. Makes 2 1/2 cups sauce.

    Recipe
 

 

 

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