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SLOPPY JOE CASSEROLE

List of Ingredients

1 pound Ground Beef
1 cup Catsup
1/2 cup water
2 Tbls. instant minced onions
1 tsp Beef Bouillon or 1 cube
2 cups Bisquick
2/3 cup milk


Recipe

Heat oven to 400°.

Cook and stir the ground beef in skillet until brown, drain. Stir in catsup, water, onion and bouillon. Heat to boiling. Reduce heat and simmer, uncovered, stirring occasionally, for 5 minutes.

Mix baking mix and milk until soft dough forms; beat vigorously 20 strokes, Spread half the dough in an ungreased square pan, 8x8x2-inches.

Top with beef mixture. Drop the remaining dough, by spoonfuls, onto top.

Bake until biscuits are light brown, about 25 minutes. Serves 4