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    Blue-Berry Bran Muffins


    Source of Recipe


    angelfire.com

    List of Ingredients




    2 cups whole wheat flour
    3 cups white flour
    3 cups all-Bran® Cereal
    5 teaspoons baking soda
    1 tablespoon salt
    1 cup brown sugar
    3 cups natural bran
    3 eggs
    1 1/2 cups apple sauce -- unsweetened
    1/2 cup molasses
    1 litre 1% butter-milk
    2 cups blue-berries

    Recipe



    Mix dry ingredients in a large bowl. In a separate bowl, beat eggs and add all liquid ingredients. Add to dry ingredients and mix well. Refridgerate overnight. Fold in blue-berries. Fill muffin tins 2/3 full. Bake at 375* for 15-20 minutes.

    Points per muffin = 1.5

 

 

 

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