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    Pumpkin Bars


    Source of Recipe


    Annie's Recipe of the Day Newsletter

    List of Ingredients




    1/2 cup margarine
    1/2 cup fruit sweetener
    1/2 cup mashed banana (1 medium banana)
    1 egg
    1/2 cup canned pumpkin
    2 tsp vanilla
    1-1/2 cups flour
    1 tsp cinnamon
    1 tsp each: ginger, allspice, baking soda
    1/2 cup raisins
    1/2 cup chopped nuts

    TOPPING:
    3 Tbsp orange juice concentrate
    3 Tbsp fruit sweetener
    2 tsp orange rind, freshly grated
    1 tsp vanilla

    Recipe



    Combine margarine, fruit sweetener, and mashed banana. Beat in egg,
    pumpkin & vanilla.
    Combine dry ingredients and stir into pumpkin mixture. Add raisins
    and nuts. Spread into a 9 x 13-inch pan which has been sprayed with a
    non-stick coating.
    Bake 20-25 minutes at 325 degrees, or until firm in the center.
    Combine juice concentrate, 3 Tbsp fruit sweetener, orange rind and 1
    tsp vanilla. Spread glaze over warm bars.

    Makes 36 Bars

    Calories: 78 Sodium: 54 mg Cholesterol: 8 mg Fat: 4 g
    Carbohydrates: 10 g
    Exchanges: 2/3 Bread, 1 Fat

    WW Points -2 Points
    Calculated using a Weight Watcher Calculator.

 

 

 


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