Oatmeal Raisin Spice Cookies in a Jar
Source of Recipe
Jennifer Duce
List of Ingredients
1 cup all-purpose flour
1 teaspoon ground cinnamon
� teaspoon ground nutmeg
1 teaspoon baking soda
� teaspoon salt
3/4 cup raisins
2 cups rolled oats
3/4 cup packed brown sugar
� cup white sugar
Recipe
1 Mix together flour, ground cinnamon, ground nutmeg,
baking soda, and salt. Set aside.
2 Layer ingredients in the following order into a 1
quart, wide mouth canning jar: Flour mixture, raisins, rolled
oats, brown sugar, and white sugar. It will be a tight fit,
make sure you firmly pack down each layer before adding
the next layer.
3 Attach a tag with the following instructions: Oatmeal
Raisin Spice Cookies
a. Preheat oven to 350 degrees F
(175 degrees C). Line cookie sheets with parchment paper.
b. Empty jar of cookie mix into large mixing bowl. Use
your hands to thoroughly mix.
c. Mix in 3/4 cup butter or
margarine, softened. Stir in one slightly beaten egg
and 1 teaspoon of vanilla. Mix until completely blended. You
will need to finish mixing with your hands. Shape into balls
the size of walnuts. Place on a parchment lined cookie
sheets 2 inches apart.
4. Bake for 11 to 13 minutes in preheated oven, or until edges are lightly browned.
Cool 5 minutes on cookie sheet. Transfer cookies to wire racks
to finish cooling.
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