Katie's Beef Stroganoff
Source of Recipe
KIMBE
Katie's Beef Stroganoff
posted by kimberlyn59 03-15-109 11:14 AM
This is a delicious version of one of my favorite dishes. Serve with buttered noodles and your best salad.
Katie's Beef Stroganoff
Source of Recipe
My Stepmom, Katie
1 lb. sirloin
1 T. tomato paste
1 pack Lipton Onion Soup Mix
� c. red wine
1 � 10 � oz. can beef broth
1 c. sour cream
1 clove garlic, minced
3 oz. sliced mushrooms
Flour/salt/butter
Cut meat into �� strips. Combine 1 T. flour and � t. salt. Coat meat with flour mixture. Heat skillet, add 2 T. butter; when melted add the meat and brown quickly on both sides. Add mushrooms, onion soup mix and garlic and cook 3-4 minutes or until onion is crisp �tender. Remove meat and mushrooms from pan and keep warm.
Add 2 T. butter to pan drippings. Blend in 3 T. flour. Add 1 T. tomato paste. Stir in 1 � c. cold beef stock or one 10 � oz. can condensed beef broth. Return meat to pan. Stir in sour cream and wine. Cook slowly until heated through (DO NOT BOIL).
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