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ALOHA BREAD




Source of Recipe


Pat T
Let me just say........YUM!



ALOHA BREAD



1 cup butter, softened

2 cups sugar

4 eggs

1 cup mashed, ripe banana

4 cups all-purpose flour

3/4 tsp. salt

2 tsp. baking powder

1 tsp. baking soda

1 can (20 oz.) crushed pineapple, undrained

1 cup flaked coconut

Cream butter, sugar and eggs. Combine dry ingredients. Add dry ingredients along with the banana, crushed pineapple and coconut. Bake in two (9" x 5") loaf pans at 350° F. for about 65-70 minutes.