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Supernatural Brownies




Source of Recipe


Deborah
Supernatural Brownies

We always double the recipe.

10 ounces bittersweet chocolate
1 cup unsalted butter
4 large eggs
1 cup light brown sugar
1 cup granulated sugar
2 teaspoons vanilla extract
1 pinch salt
1 cup all-purpose flour

1 preheat over to 350, and lightly butter a 9 by 13 inch pan.
2 in a small saucepan, bring water to a boil.
3 Meanwhile, break chocolate and butter into pieces, and place in a medium sized metal bowl.
4 Once water comes to a boil, remove from heat, and place the metal bowl over the sauce pan to allow chocolate and butter to melt.
5 While chocolate is melting, whisk the eggs and two sugars together until light and fluffy.
6 Add the vanilla and salt to the eggs and whisk for about a minute more.
7 Once chocolate is completely melted, quickly whisk it into the eggs mixture.
8 Fold in the flour, and pour batter into prepared pan.
9 Bake for 45-50 minutes, until a tooth pick comes out clean.
10 cool, and enjoy!

For the best flavor, let them sit overnight. They get even more dense and flavorful