member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Mona Durdel      

Recipe Categories:

    Very Light Cheesecake


    Source of Recipe


    Net
    Very Light Cheesecake
    If you're in the mood for a very light cheesecake, this is it. It's very quick to make and makes for a dessert that you can serve even after abig meal. Hope you enjoy it!

    * 1 can evaporated milk - chilled
    * 1 8 oz package of cream cheese
    * 1 cup sugar
    * 1 large package of lemon jello
    * 1 cup water
    * Graham cracker crust

    Whip evaporated milk until peaks form.
    Cream the cream cheese and sugar.
    Mix jello with boiling water. Let cool.

    Combine all ingredients and pour into a graham cracker crust. I use a 9x13 dish.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |