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    TOPSY TURVY CUPCAKES


    Source of Recipe


    Mickie

    TOPSY TURVY CUPCAKES

    In a small bowl, beat:
    8 oz. cream cheese
    1 egg
    1/3 cup sugar
    1/8 tsp. salt
    Stir in:
    1 cup chocolate chips and set aside.

    In a large bowl, combine:
    3 cups flour
    2 tsp. baking soda
    1 tsp. salt
    2 cups sugar
    1/2 cup cocoa
    2 tsp. vanilla
    2/3 cup oil
    2 cups water
    2 Tblsp. vinegar
    2 eggs

    Line a cupcake pan with liners. Fill each cupcake 1/2 full with batter. Top each with 1 Tblsp. cheese mixture. Bake at 350° for 25-30 minutes. Do not over bake. No frosting needed. Makes 3 dozen.

    **I got 2 dozen from this recipe!

 

 

 

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