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    Strawberry Vinaigrette


    Source of Recipe


    Smucker's®
    Strawberry Vinaigrette
    Source: Smucker's

    Makes 2 1/2 cups, or 20 servings (2 tablespoons)



    RECIPE INGREDIENTS


    1 cup Smucker's Sugar Free Strawberry Preserves

    1/4 cup balsamic vinegar

    1/4 cup Dijon mustard

    1/2 to 1 teaspoon ground pepper

    1/2 cup olive oil

    Water



    RECIPE METHOD


    In a medium bowl, using a wire whisk, whip together the preserves, vinegar, mustard and pepper, until thoroughly emulsified.


    Gradually whisk in 1/2 cup olive oil, then 1/2 cup of water (more, if desired).





    Recipe reprinted by permission of Smucker's®. All rights reserved.
 

 

 

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