Easy Fettuccine Carbonara
Easy Fettuccine Carbonara
Prep Time:5 mins.
Skill: No Experience Required
Ready In: 20 mins.
Serves: 3
Ingredients:
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4 slices OSCAR MAYER Bacon
1 pkg. (10 oz.) DI GIORNO Alfredo Sauce
1 cup frozen peas , thawed
Ground black pepper
1 pkg. (9 oz.) DI GIORNO Fettuccine
Preparation:
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COOK bacon as directed on package; remove from skillet, drain on paper towels and
crumble. Drain fat from skillet.
ADD sauce, peas and crumbled bacon to skillet. Cook 5 minutes or until
thoroughly heated. Season to taste with pepper.
MEANWHILE, prepare pasta as directed on package. Toss sauce with cooked pasta.
Tip! Sprinkle with DI GIORNO Shredded Parmesan Cheese.
Tip! Simple Substitute: Substitute diced cooked ham for bacon. Add to
sauce with peas.
Tip! To Reheat: Place pasta in microwavable bowl. Microwave on HIGH 30
seconds or until thoroughly heated, adding small amount of milk to moisten, if
desired.