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DILL WEED MACRONI SALAD




Source of Recipe


me myself and Tonya
MACRONI SALAD
I cooked 2 pints of elbow macroni with a little saltin the water, when tender rinsed it good with cold water,
I diced up dill pickle, munster cheese, sharp chedder & 1 white onion, mixed together. Added about ½ tsp. Of Mrs Dash, Mayo to suit your taste then add and stir in dill weed, I like lots of dill pickles.
It is better after it sets in refrig for several hours..
I was told not to change a thing.. LOL