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    Egg Salad Supreme



    Egg salad supreme

    1 (3-ounce) package cream cheese

    1/4 cup mayonnaise

    1/2 teaspoon prepared mustard

    1/2 teaspoon salt

    1/2 teaspoon dill weed

    Pinch pepper

    6 hard cooked eggs, chopped finely

    1/2 cup chopped celery

    2 tablespoons chopped onion

    1 tablespoon pimento

    Combine ingredients and chill for 3
    hours.

    For extra fancy egg salad, add 1 can
    sliced ripe olives (drained).

    I found this while hunting for oyster recipes for Liz, and thought it sounded differet and good. Mona


 

 

 


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