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KAYCE'S POTATO SALAD




Source of Recipe


KAYCE

5 lbs. RED potatos
3-4 celery ribs, cut up
1 med.bell pepper cut up.
1 small onion, diced
6-7 hard boiled eggs.diced
1-med jar diced pimentos
1-10oz.jar sweet pickle relish.
3/4 to 1 pint HELLMANS* Mayonaisse
salt and pepper to taste.

Scrub potatos and boil in the skins. till fork tender. Pour off boiling water and cool with cold water,until you can handle them to peel . Peel and cube potatoes add all the rest of the ingredients,adding the mayo a little at a time ,mixing well. you want it ,moist, but not sloppy wet with mayo

* I usually use Kraft Mayo, but Hellmans whenI haven't got Kraft.I will say I think I liked it better with the Hellmans.

RED potatos because white tend to get to soft.

I sometimes use sweet gerkins, diced and add some of the pickle juice.