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    Reuben Sandwiches


    Source of Recipe


    net
    These aren't exactly your typical Reuben Sandwiches (we like these better). First of all "traditional" Reuben sandwiches are made JUST with corned beef... but with corned beef about $9/lb. at our grocery store we decided to do a little corned beef and the rest sliced turkey. They turned out GREAT and ended up being a lot healthier!

    2 slices bread (traditionally RYE bread.. but we just used what we had on hand)
    Dijon mustard (to taste)
    2 slices Swiss cheese
    2 slices deli turkey
    1 slice deli corned beef
    Sauerkraut (heated a little in the microwave and to taste.. we love Sauerkraut and loaded it on)
    Thousand Island dressing (to taste, we actually use fat free Thousand Island because we can't taste the difference.. plus it makes it healthier)
    butter spray

    Spread a little Dijon on each slice of bread. On one of the slices of bread layer one slice of cheese, turkey, corned beef, Sauerkraut, Thousand Island, and the other slice of cheese. Place the other slice of bread over the top. Spray pan with butter and grill like you would a grilled cheese sandwich (if you have a Foreman Grill, that works great too).

 

 

 


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