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    Black Bean Turkey Chili


    Source of Recipe


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    1 tbsp oil
    1 red onion, diced
    4 cloves garlic, minced
    1 red bell pepper, roasted, peeled, and diced
    2 cups green bell pepper, diced
    1/3 cup chili powder
    1 tsp ground cumin
    7 - 8 cups chicken broth
    2 lbs turkey meat, diced
    1 cup corn kernels
    1 cup cooked black beans, liquid drained
    1/2 - 1 tsp salt
    1/2 tsp black pepper
    1 tbsp cornmeal

    Preparation
    Heat the oil over medium heat in a 6-quart saucepan. Add the onions and garlic and sauté until softened, about 5 minutes. Stir in the peppers,chili powder, and cumin.

    Add the chicken broth and cook 25 to 30 minutes. Add turkey, corn, and black beans to the broth. Stir in salt, pepper, and cornmeal and simmer 10 to 15 minutes.

    Serve with warm corn tortillas or corn muffins.

 

 

 

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