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    Bread Stuffing


    Source of Recipe


    http://www.cdkitchen.com
    Bread Stuffing


    Serving Size : 1 Preparation Time :0:00
    Categories : Sensational Sides: Stuffing

    1 loaf bread
    2 eggs
    2 stalks celery -- chopped
    1/2 small onion -- chopped
    1/2 teaspoon sage
    1/4 teaspoon salt
    2 cups broth

    Crumble bread into a large bowl and set aside.
    In a smaller bowl, beat eggs. Add celery, onion,
    sage, salt and pepper, mixing well. Add egg
    mixture to bread. Add broth and mix until very
    moist. Pour into a greased 9" x 13" baking dish.
    Bake at 350F for 30 to 40 minutes.
 

 

 

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