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Recipe Categories: Moogster2000's HOME PAGEMEATS SALADandDRESSING SAUCES VEGETABLES

Tomatos with Penne'




Source of Recipe


My Sister






Recipe Introduction


This sauce is light and full of flavor.





List of Ingredients



• Large bag of roma tomatos (couple of lbs)
  
• Fresh whole basil
  
• Garlic (lots)
  
• Salt and Pepper
  
• Extra Virgin Olive Oil
  
• Penne' Pasta
  
• Mozzerella Cheese (either shredded or cut into small cubes)
  






Instructions



1. Cover bottom of pot with EVOO
   
2. Slice roma tomatoes in 1/2" slices
   
3. Add tomatoes to pot as you slice them
   
4. Add garlic and basil, salt and papper to taste
   
5. Cover and simmer until desired consistency. At least 1 1/2 hours
   
6. Cook Penne' Pasta and drain - do not rinse
   
7. Pour tomato mixture over pasta in large serving bowl
   
8. sprinkle with parmasean
   
9. serve with Mozzerella on the side