This is a favorite with my kids (and their friends).
List of Ingredients
1 pound ground beef
1/2 cup chopped onion
2 cans Cheddar cheese soup
2/3 cup water
1 15 oz. chopped tomatoes -- not drained
2 teaspoons prepared mustard
1 16 oz frozen corn
4 cups cooked egg noodles
Recipe
In skillet, brown beef and onion. Pour off fat. Stir in remaining ingredients. Heat through and serve. I've used other kinds of pasta for this recipe - it's good to use a flat type noodle - wagon wheels, bow tie, egg noodles etc.