Crunchy Ramen Chicken Salad
Source of Recipe
Pillsbury
Recipe Introduction
This makes a great summer main dish salad.
List of Ingredients
3 tablespoons butter
1 3 oz. Oriental flavor instant ramen noodles
2 tablespoons sesame seed
1/4 cup sugar
1/4 cup seasoned rice vinegar
1 tablespoon oil
1/2 teaspoon pepper
2 cups cut-up cooked chicken
1/2 cup dry-roasted peanuts
4 medium green onions -- sliced (1/4 c.)
1 16 oz. coleslaw mix
Recipe
Mix butter in 10" skillet over med. heat. Stir in seasoning packet from noodles. Break block of noodles into bite-size pieces over skillet; stir noodles into butter mixture. Cook 2 minute, stirring constantly; stir in sesame seed. Cook about 2 minutes longer, stirring constantly, until noodles are golden brown. Mix sugar, vinegar, oil and pepper in large bowl. Add noodles mixture and remaining ingredients; toss.
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