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    Custard Pie


    Source of Recipe


    Grandma

    List of Ingredients




    Pastry for single crust pie
    4 eggs
    2 1/2 cups milk
    1/2 cup sugar
    1 teaspoon vanilla
    1 teaspoon almond flavoring
    1 teaspoon salt
    1 teaspoon ground nutmeg

    Recipe



    Line pie plate with pie crust. Bake at 400 for 10 minutes.
    Beat eggs in large bowl. Add remaining ingredients, mix well. Pour into partially baked crust. Bake at 400 for 20 to 25 minutes or until knife inserted in center comes out clean. Store in refrigerator.

 

 

 

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