member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Valerie Moline      

Recipe Categories:

    Spinach Salad


    Source of Recipe


    Aunt Mary Ann

    List of Ingredients




    1 pound fresh spinach
    1 - 8 ounce can sliced water chestnuts, drained
    4 hard cooked eggs, sliced
    1 bunch green onions, sliced
    1/2 pound bacon, fried and crumbled
    1 cup sliced fresh mushrooms

    Dressing:
    3/4 cup sugar
    1/4 cup vinegar
    1/4 cup salad oil
    1/3 cup ketchup
    2 teaspoons salt
    1 teaspoon worcestershire sauce

    Recipe



    Shake all dressing ingredients well, pour over salad and toss at serving time.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |