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    Artichoke Dip


    Source of Recipe


    My Great Aunt Alice in Texas


    List of Ingredients


    • 1 regular sized can of artichokes ( 15 or 16 ounces)
    • 1 cup mayo
    • 1 cup shredded Parmesan Cheese
    • 1 can chopped green chili peppers (4 ounce can)


    Instructions


    1. Heat oven to 350 degrees.
    2. Chop and mix all together. Pour into a baking dish.
    3. Bake for 15 minutes,or until hot through.
    4. Serve with Nacho chips.
 

 

 

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