Email to NELDA FOUST Recipe Categories: NFOUST's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES DESSERTS DIABETIC ETHNIC FISHandSEAFOOD MEATS PASTA PASTRIES PIZZA SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES PINK LEMONADE PIE Source of Recipe Peggy Woodrell List of Ingredients 1- 6 oz. can pink lemonade 1 can Eagle Brand milk 1- 4 oz. Cool Whip red food coloring 1 1/2 cups small marshmallows Instructions Mix thawed lemonade & cool whip then add milk. Add marshmallows & food coloring to make pink. Pour into a graham cracker crust.