EASY FUDGE
Source of Recipe
Fay Thornburgh
List of Ingredients
- 3- 6 oz pkg of semi sweet morsels
- 1 can or eagle brand
- 1/2 tsp salt
- 1 1/2 tsp vanilla
- 1/2 cup chopped nuts
- 1- 7 oz jar of marshmallow cream
Instructions
- Melt chocolate and mix with milk, salt and vanilla.
- Then stir in marshmallow crea and nuts.
- Put in 8x8 inch pan.
- Let cool - slice and eat.
- You can also use butterscotch chips, white chips or peanut butter chips.