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BAKED CHICKEN DELUXE

Source of Recipe


Nelda Foust






List of Ingredients



• Bacon strips
  
• 1 can Cream of Mushroom Soup
  
• 4 to 6 chicken breasts (boned, if available)
  
• Chipped Beef
  
• 1 carton sour cream
  






Instructions



1. Line baking pan with chipped beef.
   
   
2. Wrap each chicken breast with a strip of bacon and place in dish.
   
   
3. Top with mixture of soup, sour cream and a little water.
   
   
4. Cover with foil and bake at 350 for 30 to 45 minutes, at 275 to 300 for 1 to 1 1/2 hours.
   
   
5. (This recipe can be stretched, but if you bake more chicken breasts you'll need another can of soup.)