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MACARONI SALAD

Source of Recipe


Patty Tyson






List of Ingredients



• 1 14oz. pkg. macaroni
  
• 2 tablespoon vinegar
  
• 1/4 cup chopped bell pepper
  
• 1/4 chopped celery
  
• 1 cup cubed american cheese
  
• 4 tablespoons minced onion
  
• 1 small can pimentos chopped
  
• 2/3 cups of mayonaise
  
• 1 3/4 cup chopped pickles
  
• 1 cup peas
  






Instructions



1. Cook macaroni according to pkg. directions
   
   
2. Drain, add vinegar and let stand for 10 minutes.
   
   
3. Add rest of ingredients and mix well.
   
   
4. Refrigerate