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MUNCHIE CRUNCHY BROCCOLI SALAD

Source of Recipe


Nelda Foust






List of Ingredients



• 2 medium bunches broccoli; washed, drained and trimmed into bite size pieces
  
• 1 cup raisins
  
• 1/2 medium onion, Vidalia or purple (sliced thin)
  
• 1 (3.75 oz.) pkg. salted sunflower kernels
  
• Dressing:
  
• 1 cup mayonnaise
  
• 1/4 cup cider vinegar
  
• 1/4 cup sugar
  






Instructions



1. Combine all ingredients in serving bowl.
   
   
2. Prepare dressing by blending all ingredients well and pour over salad.
   
   
3. Toss the salad and serve chilled.