Email to NELDA FOUST Recipe Categories: NFOUST's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COOKIES DESSERTS DIABETIC ETHNIC FISHandSEAFOOD MEATS PASTA PASTRIES PIZZA SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES CORN CASSEROLE Source of Recipe Nelda Foust List of Ingredients 1 can whole kernal corn 1 can cream corn 1/4 c. corn meal 1 small can green chiles 2 eggs, slightly beaten 1/4 c. butter 1 c. cheddar cheese Instructions Mix all together and bake in 8X8 pyrex in oven set at 350 until bubbly and cheese is melted