OLD WORLD PIZZA MEAT LOAF
Source of Recipe
Simple and Delicious Magazine
Recipe Introduction
This is two for one recipe with the Next Day meat loaf pie made from the this recipe
List of Ingredients
•1 egg, lightly beaten
•1-1/2 cups seasoned bread crumbs
•1 can (4-1/4 ounces) chopped ripe olives, drained
•1 can (4 ounces) mushroom stems and pieces, drained
•1 cup (4 ounces) shredded part-skim mozzarella cheese
•1 small green pepper, chopped
•1 small onion, chopped
•2 tablespoons onion soup mix
•1 cup pizza sauce, divided
•2 pounds ground beef
•1/4 cup grated Parmesan cheese
Directions
•In a large bowl, combine the egg, bread crumbs, olives, mushrooms, mozzarella cheese, pepper, onion, soup mix and 1/2 cup pizza sauce. Crumble beef over mixture and mix well. Shape into a 10-in. x 6-in. rectangle and place in a greased 15-in. x 10-in. x 1-in. baking pan; Spoon remaining pizza sauce over top.
• Bake, uncovered, at 350° for 45 minutes. Sprinkle with Parmesan cheese. Bake 10-15 minutes longer or until no pink remains and a thermometer reads 160°. Let stand 10 minutes before slicing.
• Reserve 2 slices meat loaf for Next Day Meat Loaf Pie (recipe also in Recipe Finder). Serve the remaining meat loaf. Yield: 6 servings plus leftovers.
Recipe
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