101 WAYS TO MAKE HAMBURGERS PT. 1
Source of Recipe
Marlaoh
101 Ways to make a burger!
1. Pepperoni Pizza Burger: grilled burger covered with pepperoni,
Mozzarella cheese and pizza sauce.
2. Verde Burger: grilled ground beef mixed with seasoned garlic,
topped
with piquant Italian Verde sauce made with parsley, onions and
capers.
3. Classic Burger: hamburger with ketchup, mustard and pickles.
4. Greek Burger: topped with herbed Feta cheese, black olives and
onions.
5. Hickory Burger: beef patty covered with cheddar cheese, bacon and
hickory barbecue sauce.
6. Meat-o-Rama Pizza Burger: ground beef patty stuffed with
Mozzarella
cheese, diced tomatoes and pizza sauce, and topped with pepperoni and
bacon.
7. Caesar Burger: ground beef seasoned with garlic and black pepper,
on
a crusty roll, accented with Caesar dressing, romaine lettuce and
avocado slices.
8. Brocco Burger: ground beef patty dressed with a blend of melted
Cheddar cheese and cooked broccoli.
9. Gyro Burger: hamburger topped with white onions, tomatoes and
yogurt
cucumber dressing.
10. Barbecue Burger: ground beef grilled with a tangy barbecue sauce
and
hot peppers.
11. Onion Burger: grilled ground beef seasoned with dried onion soup
mix, and blanketed with grilled and raw onions.
12. Bistro Burger: ground beef covered with caramelized onions, Brie
cheese and crisp bacon, served on a walnut bun.
13. Blue Moon Burger: grilled burger topped with Bleu cheese, sauteed
mushrooms, lettuce and tomato served on an onion bun.
14. Bao-Wow Burger: chili seasoned ground beef served on a Chinese
Bao
bun with soy-ginger mayonnaise and Asian slaw on the side.
15. Cowboy Burger: grilled mushrooms, grilled onion, bacon and
Monterey
Jack cheese on a flavorful beef patty.
16. Chicago Burger: grilled beef burger with sweet relish, chopped
onion, ketchup, mustard and hot peppers.
17. French Bistro Burger: hamburger adorned with walnuts, Gruyere
cheese
and garlic mustard mayonnaise, on a French roll.
18. Sticky Burger: grilled burger spread with peanut butter, bacon
and
Jack cheese.
19. Five-Spice Burger: ground beef seasoned with Chinese five-spice,
grilled, and served with a soy-ginger sauce.
20. Olive Festival Pizza Burger: beef burger stuffed with mozzarella
cheese and pizza sauce covered with sliced black and green olives.
21. Shrimpy Burgers: mini grilled burgers decorated with cream
cheese,
cocktail sauce and chopped shrimp.
22. Rowdy Reuben Burger: grilled beef patty smothered with melted
Swisscheese, thousand island dressing and zesty coleslaw, served on
marble rye.
23. Earth & Turf Burger: grilled ground beef, beneath a golden
porcini,mushroom sauce with grilled zucchini squash and sweet red
bell
peppers.
24. Egg Burger: a lean ground beef patty paired with a fried or
scrambled egg.
25. Thai-Cobb Burger: grilled ground beef served with avocado,
tomatoes
and bean sprouts, accented with a light peanut dressing.
26. Horseradish-Garlic Burger: topped with onions, garlic and
horseradish.
27. Stroganoff Burger: ground beef patty dressed with sour cream,
grilled onions, Swiss cheese, lettuce and tomato, served on a fresh
wheat bun.
28. Trattoria Burger: grilled beef burger layered with roasted red
bell
peppers, pesto mayonnaise, and Mozzarella cheese, served on focaccia
bread.
29. Peking Burger: mix ground beef with a dash of Peking marinade,
and
grill. Serve topped with julienned mixed greens and an Asian flavored
plum vinaigrette. (Marinade: hoisin sauce, minced garlic, grated
ginger,
Chinesefive-spice, salt and black pepper.)
30. Spicy Burger: jack cheese melted on a lean ground beef burger
with
jalapeno peppers and onions.
31. Cordon Bleu Burger: ground beef patty beneath a layer of sliced
ham,Swiss cheese and Dijon mustard.
32. Burger Al Forno: ground beef seasoned with robust Italian
seasonings,fresh garlic, and rosemary, served with a golden Parmesan
crust.
33. Garlic Burger: garlic powder mixed into ground beef, grilled,
topped
with garlic cheese and a dollop of garlic mayonnaise.
34. Corny Burger: tangy corn relish atop a beef patty. (Red pepper,
corn, white vinegar, ground red pepper, salt and green onions.)
35. The Beefster: grilled hamburger patty topped with roast beef,
horseradish and Muenster cheese, served on an onion roll.
36. Milanese Burger: ground beef patty lightly coated with bread
crumbs,Parmesan cheese and oregano, pan fried till done. Accented
with
watercress sprigs and vinaigrette.
37. Simple Cheeseburger: ground round burger layered with your
choice of
Wisconsin cheese.
38 Big Island Burger: hamburger stuffed with Mozzarella cheese,
covered
with Canadian bacon and pineapple.
39. Taco Burger: topped with shredded lettuce, tomato, sour cream,
and
black olives.
40. Breakfast Omelette Burger: grilled ground beef patty piled high
with
diced ham, Cheddar cheese, mushrooms and green peppers, served on a
toasted English muffin.
41. Walla Walla Burger: hamburger pan fried in sweet & sour chutney
made
with sauteed white onions, raisins, mustard seed and Marsala wine.
Served on thick sliced Texas toast.
42. German Classic: grilled burger with aged Cheddar cheese and
Dusseldorf mustard.
43. Blue Bayou Burger: topped with crumbled Bleu cheese, lettuce,
tomato,hot pepper mayonnaise, served on a sesame seed bun.
44. Chili Burger: Hearty beef burger hidden beneath your favorite
homemade chili and shredded cheese.
45. Kalamata Burger: chopped green & Greek Kalamata olives mixed with
cream cheese spread on a grilled hamburger.
46. Lucky Burger: grilled beef burger on sesame rye bread, layered
with
hot-sweet mustard, prepared horseradish, sharp Cheddar, green apple
slices, red apple slices and sliced almonds.
47. Pinwheel Burger: different colored, quartered cheese slices
arranged
in a pinwheel design melted atop a grilled burger.
48. Santa Fe Burger Asada: grilled ground beef brushed with chili
puree,
placed on a torta bun with bean dip, guacamole and sour cream.
49. Anchovy Pizza Burger: anchovies, Mozzarella cheese and pizza
sauce
stuffed into a grilled hamburger.
50. North Woods Burger: grilled ground beef stuffed with a wild
mushroom sauce featuring shiitake, chanterelle, oyster and hedgehog
mushrooms.
Enhance with yellow and red bell peppers.
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