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SCALLOPED POTATOES #2

Source of Recipe


A swimming mom






List of Ingredients



• several potatoes
  
• 2 or 3 slices bacon, cooked, drained and crumbled
  
• 1/2 cup chopped onions
  
• 1/2 cup chopped green peppers
  
• 1 can cream of mushroom soup
  
• 3/4 cup grated cheese
  






Instructions



1. Boil potatoes with the jackets on. Cool. Peel and slice.
   
   
2. Saute onions and green pepper. Add the cooked bacon, and the can of mushroom soup and mix.
   
   
3. Layer the potatoes in a greased flat casserole dish. Add half of the grated cheese. Add the mushroom mixture, rest of the cheese.
   
   
4. Bake 350 degrees for 20 minutes until bubble.
   
   
5. May be microwaved on high for 8 to 10 minutes.