Grandmother Paul's Sour Cream Pound Cake
Source of Recipe
Recipe courtesy Paula Deen
List of Ingredients
Ingredients
1/4 pound butter
1 1/2 cups sugar
1/2 cup sour cream
1/4 teaspoon baking soda
1 1/2 cups all-purpose flour
3 eggs
1/2 teaspoon vanilla
Recipe
Instructions
Preheat oven to 325 degrees F.
In a large mixing bowl, combine the butter and sugar and cream together. Add the sour cream and mix until incorporated.
Sift the baking soda and flour together. Add to the creamed mixture alternating with eggs, beating each egg 1 at a time.
Add the vanilla and pour the mixture into a greased and floured tube pan. Bake for 1 hour 20 minutes.
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