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    DIANE'S SUGAR PEANUTS


    Source of Recipe


    Recipe courtesy Paula Deen

    Recipe Introduction



    Recipe Summary
    Prep Time: 5 minutesCook Time: 45 minutes
    Yield: 4 servings

    List of Ingredients








    2 cups sugar
    1 cup water
    4 cups shelled peanuts with skins on

    Recipe



    Preheat oven to 300 degrees F. In a medium size pot over medium heat,
    combine the sugar and water and dissolve. Add the peanuts and continue
    cooking, stirring frequently until peanuts are completely sugar coated and
    the sugar is crystallized and there is no syrup left. Pour mixture onto an
    ungreased cookie sheet, spreading and separating the peanuts as much as
    possible. Bake until the peanuts are golden, about 12 to 15 minutes,
    stirring at 5 minute intervals.

 

 

 


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