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French Onion Soup

Yields 8-10





List of Ingredients



• 4 cups sweet onions [thin slice]
  
• 1 garlic clove,fine dice
  
• 1/4 cup butter
  
• 5 1/2 cups water
  
• 8 beef bouillon cubes
  






Instructions



1. In a large sauce pan,cook onion and garlic in butter until onions glazed brown.[takes a long time to carmelize] Add water and bouillon,bring to a boil,reduce heat and simmer 30 min. to blend flavors