Email to Susan Puckett Recipe Categories: Nan's HOME PAGEAPPETIZERS BREAD CAKESandPIES CANDY CASSEROLES COOKIES CROCKPOT DESSERTS ETHNIC FISHandSEAFOOD LOWFAT MARINADES MEATS MEXICANFOOD MUFFINS PASTA PASTRIES PAULADEEN POULTRY RHODES RICE RobertsRecipes SALADandDRESSING SANDWICHES SAUCES SECRETERECIPES SNACKS SOUPSandSTEWS TIPS TriedandTrue TRIEDFAVORITES VEGETABLES Roasted Garlic List of Ingredients 3 to 4 whole garlics olive oil Instructions Cut the whole top off of the garlic. Leave peel on. Place in a shallow roasting dish, cover garlic with olive oil. Place in a 300 oven for about 1 hour. Cool and squeeze garlic paste out from skins. Very mild and a great spread.