member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Donna      

Recipe Categories:

    Hot Artichoke Dip


    Source of Recipe


    Ragu Website

    List of Ingredients




    1-8 oz. pkg. cream cheese (softened)
    1 jar (16 oz.)Ragu Roasted Garlic Parmesan Sauce
    1 c. grated Parmesan (divided)
    2 jars (6 oz.ea.) marinated artichoke hearts(drained & chopped)

    Recipe



    In medium bowl, whisk cream cheese, Parmesan sauce, 3/4 cup parmesan cheese. Stir in artichokes. Put in casserole dish and sprinkle with remaining 1/4 cup Parmesan cheese. Bake uncovered for 25 minutes at 350 degrees. Serve with tortilla chips, crackers or bagel chips.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |